Description
Iodized Salt is a life-sustaining mineral that boosts food flavor, and is a vital component of any food storage program. Useful for every day cooking and baking, it is also a preservative used in drying meats and fish, as well as for pickling. Because an iodine deficiency can lead to medical problems, this salt contains a tiny amount of non-metallic mineral iodine to meet the dietary requirement for proper human development and growth.
- Certified gluten free
- Long term food storage or everyday use
- 4-gallon pail with handle
- Alternate uses include cleaning surfaces, cleaning teeth and brightening colors
- Shelf life up to 30 years*
Total Servings: | 11,491 |
Total Calories: | 0 |
Calories per Serving: | 0 |
Container Size: | 4-gallon pail with handle |
Net Weight: | 38 lbs (17.2 kg) |
Shelf Life: | Up to 30 years* |
*Shelf life up to 30 years. Best when stored in a cool and dry place at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
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